SUPERFOODS EINKORN BULGUR; Einkorn wheat, also known as Tr. monococcum or Einkorn, is also the ancestor of today’s wheat. Einkorn bulgur is produced from the Einkorn wheat and is one of the rare wheat species with genetically unchanged wheat genetics. This type of wheat is grown in Turkey, Yugoslavia, Morocco and France, and in our country, especially in Kastamonu region, around Taşköprü, İhsangazi, Seydiler and Devrekani districts.
TAT SUPERFOODS EINKORN BULGUR; is cleaned in light grain, stone removing machines, precisely cleaned in optical separator, separated according to size, manually checked for final cleaning and packaged in ourstate-of-the-art and hygienic facilities.
