RED FOOTBALL LENTILS; Lentil is one of the 4 species included in the Lens spice, included in the Although all species in the lens genus are collectively referred to as “lentils” due to their lens-like shapes and edible seeds, Lens culinaris is the most common and frequently consumed lentil species when it comes to “lentils”. It is produced in the Southeastern Anatolia Region in our country.
TAT RED FOOTBALL LENTILS; pass through our pre-cleaning sieves in our state-of-the-art and hygienic facilities, are cleaned in light grain, stone removal machines, separated according to size, manually controlled for final cleaning and packaged.
