ORGANIC GREEN LENTILS; Lentil (lens culinaris) is one of the 4 species of the genus lens in the legume (fabaceae) family. Although all species in the lens genus are collectively referred to as “lentils” due to their lens-like shapes and edible seeds, lens culinaris is the most common and frequently consumed type of lentils when it comes to “lentils”. Unlike the ball shape of other lentils, green lentils, which have a flatter shape, are quite delicious and rich in nutrients.
ORGANIC GREEN LENTILS; organic certified green lentils are produced by local farmers with organic farming without poison and pesticides from genetically preserved ancestral lentil seeds. It is packaged untouched in organic packaging machines in our state-of-the-art and hygienic facilities.
