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DERMASON BEANS

DERMASON BEANS; White dermason beans are the seeds or grains of the beans that are ripened and removed from their shells. There are many types of dried beans. Dry beans are mainly produced in Central Anatolia. Beans are a type of food that should be included in all kinds of diets and their consumption should be encouraged. Having the capacity to be stored longer than any other food with high protein value, beans contain folic acid, an important source of vitamin B, and minerals such as iron, zinc and magnesium. 

TAT DERMASON BEANS; are cleaned in light grain, stone removal machines, precisely cleaned in optical separator, sorted according to size, manually checked for final cleaning and packaged in our state-of-the-art and hygienic facilities.